Browsing by Author "Samant, S."
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Biodegradation of seafood waste by seaweed-associated bacteria and application of seafood waste for ethanol production
Samant, S.; Naik, M.M.; Vaingankar, D.C.; Mujawar, S.Y.; Parab, P.; Meena, S.N. (Academic Press, Elsevier, London, 2019)A huge quantity of seafood waste is generated from seafood restaurants, fish-processing industries, fish markets, and kitchens every day. The disposal of fish wastes in marine and fresh waters gives rise to an increasing ...