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    Cultivation of green mussel, Perna viridis L., on a floating raft in an estuary along the west coast of India 

    Rivonker, C.U.; Ansari, Z.A.; Parulekar, A.H. (Elsevier, 1993)
    Total production of green mussels, Perna viridis, grown on a raft (16 m sup(2)) for 1 year was 2144.64 kg and biomass (meat weight) was 1040.00 kg. Annual production (P) and biomass (B) estimated were 33.51 and 16.25 kg m ...
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    Growth of the green mussel, Perna viridis L., in a sea water circulating system 

    Chatterji, A.; Ansari, Z.A.; Ingole, B.S.; Parulekar, A.H. (Elsevier, 1984)
    Growth of the green mussel, P. viridis L., was studied in a sea water circulating system for 12 months. The maximum growth rate was recorded during March - May, coinciding with the maximum abundance of phytoplankton. The ...
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    Environmental physiology of raft-grown mussels in Goa, India 

    Parulekar, A.H.; Dalal, S.G.; Ansari, Z.A.; Harkantra, S.N. (Elsevier, 1982)
    Mussels (@iPerna viridis@@ L.) transplanted from a marine intertidal region and grown under water in the estuarine environment (on a floating raft) display a wide array of physiological adaptations in growth, osmoregulation ...

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    Ansari, Z.A. (3)
    Parulekar, A.H. (3)Chatterji, A. (1)Dalal, S.G. (1)Harkantra, S.N. (1)Ingole, B.S. (1)Rivonker, C.U. (1)Subject
    growth (3)
    Perna viridis (3)
    Aquaculture (2)marine aquaculture (2)mussel culture (2)raft culture (2)acclimatization (1)adaptations (1)annual variations (1)Aquatic Ecology, Productivity (1)... View MoreDate Issued1990 - 1993 (1)1982 - 1989 (2)Has File(s)Yes (3)

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