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dc.contributor.advisorAnsari, Z.A.
dc.contributor.authorShamsan, E.F.S.
dc.date.accessioned2009-01-20T08:31:53Z
dc.date.available2009-01-20T08:31:53Z
dc.date.issued2008
dc.identifier.citationPh.D. thesis, Goa University- National Institute of Oceanography, Goa, India; xiv+ 271pp.
dc.identifier.urihttp://drs.nio.org/drs/handle/2264/2112
dc.description.abstractGoa with about 105 km long coastline has vast resources of marine shellfish and finfish. Fish is a protein rich food and for the state of Goa it assumes special significance as it forms one of the chief components in the diet of about 90% of the population (Ansari, 2004). S. sihama is a highly esteemed fish, due to which it commands high price in the local market. It forms a minor but important fishery from both marine and inland waters in Goa. In view of its importance in the fishery and absence of any published information on its eco-biology and fisheries from Goa coast, the present study was undertaken for a period of sixteen months from January 2004 to April 2005.
dc.language.isoen
dc.subjectSillago sihama
dc.subjectFisheries
dc.subjectIndian fisheries
dc.subjectIndian Ocean
dc.subjectfish feeding
dc.subjectmarine aquaculture
dc.subjectFishing Methods
dc.titleEcobiology and Fisheries of an Economically Important Estuarine Fish, Sillago sihama (Forsskal)
dc.typeThesis


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