dc.contributor.author | Das, H.P. | |
dc.date.accessioned | 1995-04-14T09:56:56Z | |
dc.date.accessioned | 2017-09-29T13:46:55Z | |
dc.date.available | 1995-04-14T09:56:56Z | |
dc.date.available | 2017-09-29T13:46:55Z | |
dc.date.issued | 1978 | |
dc.identifier.citation | Indian Journal of Marine Sciences, vol.7; 1978; 50-51 | |
dc.identifier.issn | 0379-5136 | |
dc.identifier.uri | http://drs.nio.org/drs/handle/2264/5355 | |
dc.language | en | |
dc.publisher | CSIR-NISCAIR | |
dc.relation.ispartof | Indian J Mar Sci | |
dc.relation.isreferencedby | SCI | |
dc.subject | Population Studies | |
dc.title | Seasonal variations in the chemical composition of ingested food of grey mullet Mugil cephalus L. of Goa | |
dc.type | Journal Article | |
dc.affiliation.author | CSIR-National Institute of Oceanography, Dona Paula, Goa, India | |