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dc.contributor.authorChatterji, A.
dc.contributor.authorAnsari, Z.A.
dc.contributor.authorIngole, B.S.
dc.contributor.authorParulekar, A.H.
dc.date.accessioned1997-10-21T10:01:05Z
dc.date.accessioned2017-09-29T13:48:31Z
dc.date.available1997-10-21T10:01:05Z
dc.date.available2017-09-29T13:48:31Z
dc.date.issued1984
dc.identifier.citationAquaculture, vol.40(1); 1984; 47-55
dc.identifier.issn0044-8486
dc.identifier.urihttp://drs.nio.org/drs/handle/2264/6433
dc.description.abstractGrowth of the green mussel, P. viridis L., was studied in a sea water circulating system for 12 months. The maximum growth rate was recorded during March - May, coinciding with the maximum abundance of phytoplankton. The other hydrological parameters did not show any marked correlation with growth rate, which was chiefly influenced by the availability of food. A significant relationship was noted between the shell length and total weight of the mussel, i.e. W = 3.7522 L sup(1.3007). The maximum growth rate (91.62%) was recorded at an early stage and was followed by a sharp decline to 5.78%. The growth pattern of the mussel fitted well with the von Bertalanffy growth equation
dc.languageen
dc.publisherElsevier
dc.relation.ispartofAquaculture
dc.relation.isreferencedbySCI
dc.subjectAquaculture
dc.subjectPopulation Studies
dc.subject.othermarine aquaculture
dc.subject.otherrecirculating systems
dc.subject.othermussel culture
dc.subject.otherhydrology
dc.subject.otherseasonal variations
dc.subject.othergrowth
dc.subject.otherlength weight relationship
dc.subject.otherfood availability
dc.subject.othercorrelation
dc.subject.otherPerna viridis
dc.subject.otherISW, India, West Coast
dc.titleGrowth of the green mussel, Perna viridis L., in a sea water circulating system
dc.typeJournal Article
dc.affiliation.authorCSIR-National Institute of Oceanography, Dona Paula, Goa, India


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