The effect of mercury on the growth efficiency of Tilapia mossambica (Peters)

dc.contributor.author	Menezes, M.R.
dc.contributor.author	Qasim, S.Z.
dc.date.accessioned	1995-05-16T10:01:01Z
dc.date.accessioned	2017-09-29T13:48:33Z
dc.date.available	1995-05-16T10:01:01Z
dc.date.available	2017-09-29T13:48:33Z
dc.date.issued	1984
dc.identifier.citation	Mahasagar, vol.17; 1984; 59-62
dc.identifier.issn	0542-0938
dc.identifier.uri	http://drs.nio.org/drs/handle/2264/6477
dc.description.abstract	Three concentrations of mercury (0.01, 0.04 and 0.4 ppm) were used for experiments on growth efficiency of Tilapia mossambica. Growth efficiencies were determined on a dry weight basis. High concentration of mercury (0.4 ppm) caused considerable reduction in the growth rate and conversion efficiencies
dc.language	en
dc.publisher	Indian Association for Limnology and Oceanography
dc.relation.ispartof	Mahasagar
dc.relation.isreferencedby	NON-SCI
dc.subject	Aquatic Pollution
dc.subject.other	food conversion
dc.subject.other	growth
dc.subject.other	mercury
dc.subject.other	pollution
dc.subject.other	Tilapia mossambica
dc.title	The effect of mercury on the growth efficiency of Tilapia mossambica (Peters)
dc.type	Journal Article
dc.affiliation.author	CSIR-National Institute of Oceanography, Dona Paula, Goa, India