Oil quality properties of new groundnut varieties
dc.contributor.author | Srivastava, K.N. | |
dc.contributor.author | Rao, P.V.S.S.D.P. | |
dc.date.accessioned | 1998-02-06T10:09:45Z | |
dc.date.accessioned | 2017-09-30T03:04:25Z | |
dc.date.available | 1998-02-06T10:09:45Z | |
dc.date.available | 2017-09-30T03:04:25Z | |
dc.date.issued | 1997 | |
dc.identifier.citation | Invention Intelligence, vol.32(12); 1997; 496-497 | |
dc.identifier.issn | 0970-0056 | |
dc.identifier.uri | http://drs.nio.org/drs/handle/2264/7537 | |
dc.language | en | |
dc.publisher | New Delhi : R.C. Bhattacharjee | |
dc.relation.ispartof | Invention Intelligence | |
dc.title | Oil quality properties of new groundnut varieties | |
dc.type | Journal Article | |
dc.affiliation.author | Indian Agricultural Research Institute, New Delhi, India |
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