| dc.contributor.author | Rodrigues, L. | |
| dc.contributor.author | Tilvi, S. | |
| dc.contributor.author | Fernandes, M.S. | |
| dc.contributor.author | Harmalkar, S.S. | |
| dc.contributor.author | Tilvi, S. | |
| dc.contributor.author | Majik, M.S. | |
| dc.date.accessioned | 2021-06-16 | |
| dc.date.accessioned | 2021-06-22T10:08:56Z | |
| dc.date.available | 2021-03-31 | |
| dc.date.available | 2021-06-22T10:08:56Z | |
| dc.date.issued | 2021 | |
| dc.identifier.citation | Letters in Organic Chemistry, vol.18(5); 2021; 353-358 | |
| dc.identifier.issn | 1875-6255 | |
| dc.identifier.other | http://www.eurekaselect.com/node/183976/article | |
| dc.identifier.uri | https://doi.org/http://dx.doi.org/10.2174/1570178617999200721011816 | |
| dc.identifier.uri | https://drs-beta.nio.org/drs/handle/2264/8604 | |
| dc.description | IF2019 - 0.779 | |
| dc.description.abstract | The extract of marine green algae Enteromorpha sp. was evaluated in vitro for inhibitory activity against mushroom tyrosinase enzyme. The principle active agents i.e. coumarin; 4-hydroxycoumarin (1) and two sterols; ergosta-5,7,22-trien-3?-ol (2) and ergosterol peroxide (3) were isolated for the first time, from a crude methanol extract of Enteromorpha sp. showing anti-tyrosinase activity. Their structures were elucidated by IR, extensive NMR spectroscopy, LC-ESI-MS, Single crystal X-ray diffraction techniques. Thus, Enteromorpha sp. can be an alternative edible anti-tyrosinase agent. | |
| dc.language | en | |
| dc.publisher | Bentham Science Publishers | |
| dc.relation.isreferencedby | SCI | |
| dc.rights | Only the author version of the copright reserved papers uploaded. Contact drs@nio.org for any complaints regarding copyright violations | |
| dc.title | Isolation and Identification of Tyrosinase Inhibitors from Marine Algae Enteromorpha sp | |
| dc.type | Journal Article | |
| dc.affiliation.author | School of Chemical Sciences, Goa University, Taleigao Plateau, Goa 403 206, India | |
